Slow Cooker Mashed Sweet Potatoes

Slow Cooker Mashed Sweet Potatoes | Nutritious Eats

Hi friends! I am heading to see family this week….super excited! I probably won’t be posting again until next week, but you probably won’t be reading. ūüėČ What I love about Thanksgiving is that it’s such a laid back holiday- food, football, relaxing. That’s how we spend it at least. We are not into the…

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Roasted Edamame, Squash and Brussels Sprouts With Pomegranate Molasses

Roasted Edamame, Squash and Brussels Sprouts with Pomegranate Molasses- the perfect veggie side to bring to the Holiday table | Nutritious Eats

This is the perfect roasted vegetable side dish to bring to your holiday table, Roasted Edamame, Squash and Brussels Sprouts with Pomegranate Molasses. So good! Disclosure: I was asked to participate in the #soyinspired campaign as a member of the Healthy Aperture Blogger Network. I was compensated for my time. Well we haven’t floated away…

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Asian Slaw With Ginger Peanut Dressing

Asian Slaw With Ginger Peanut Dressing- this slaw packs a ton of flavor with the soy ginger peanut dressing. You will love it! | Nutritious Eats

This delicious vegan Asian slaw is packed with flavor from the nutty ginger soy¬†dressing. It will quickly become one of your favorite sides! Hello friends! How is your week going? I mentioned before that we went to the beach with family for the Labor day weekend. It’s always fun, albeit a bit challenging, to do…

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Cooking Basics: How to Roast Kabocha Squash


Hi friends! When I started this blog I intended on doing a “cooking basics” series where I show you a more general cooking technique or tip. I have to remind myself that not everyone reading this blog is a food blogger or expert in the kitchen. So it’s time to get the series started! Today…

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Kale and Bacon Gratin


Can you believe it’s Thanksgiving already?¬†I don’t think time could move any faster! I’m in full pie mode right now and debating on what to do for our vegetable side dishes. So many choices, so little time. I’ve never been into creamy vegetables like creamed spinach.¬†It’s not that I don’t like creamy. I do. I…

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Baked Sweet Potato Chunks with Oregano


Hello and Happy Friday! I love going to others peoples’ houses for dinner because you just never know when you’ll be introduced to something that you wouldn’t have thought of otherwise. So my friend and I used to coordinate dinners while our husbands were out of town for work and I went over to her…

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Parmesan-Caper Potato Bites


The¬†Holiday season is quickly approaching¬†and we’ll all be searching for the perfect appetizers and holiday dishes to make. I love potatoes and think they are just he perfect addition to any meal- roasted whole or cut with rosemary and garlic, but my new favorite are these adorable potato bites. Yes, I just called these adorable….

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Kid-Friendly Fried Rice


I would normally say I prefer pasta over rice, but lately I have been cooking a ton of rice lately. When I was a kid I loved eating plain white rice with butter. However, I wanted to cook something a little more special than buttered white rice for our Friday night grilled salmon dinner. Now…

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