The Simplest Homemade Dried Fruit
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Recipe type: Snack
Prep time: 
Cook time: 
Total time: 
 
this no added sugar homemade dried fruit doesn't get any easier to make and it's fun to eat!
Ingredients
  • peaches, cut into slices, big circles preferred
  • bananas, cut into slices at a diagonal
  • strawberries, cut into slices lengthwise
Instructions
  1. Heat oven to ~170 degrees. Place slices of fruit on a parchment or silpat lined baking sheet. Bake on low for 6-7 hours. If fruit does not feel ready, turn off oven and leave it in there overnight. Store in a zip lock bag, tupperware or other sealed container.
Notes
Make as much or as little as you want. Just keep in mind the fruit will shrink down considerable. For example, as shown in these photos, 5 whole pieces of fruit resulted in about 1½ cup dried fruit. If your fruit does't feel dehydrated enough after 6 hours, just leave it in longer or turn off oven and leave the pans in overnight.
Recipe by Nutritious Eats at https://www.nutritiouseats.com/simple-homemade-dried-fruit/