Orange Pecan Breakfast Bowl
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Serves: 2
 
Ingredients
  • 1 cup cooked oatmeal (gluten free if needed)
  • 1 cup plain quinoa (leftover is great)
  • 2 teaspoon honey
  • ¼ cup diced candied oranges (can sub fresh orange segments)
  • ⅓ cup chopped pecans
  • ½ cup granola of choice (I use gluten free)
  • 4 tablespoons coconut creamer
  • 2 tablespoon unsweetened coconut
  • ½ teaspoon fresh orange zest
Instructions
  1. Cook grains according to pack instructions. Combine oatmeal and quinoa in a bowl. Stir in honey and drizzle coconut creamer on top. Stir in fresh orange zest. Top with pecans, candied oranges, granola and coconut. Feel free to save second bowl for later in the week.
Recipe by Nutritious Eats at https://www.nutritiouseats.com/orange-coconut-breakfast-bowl/