½ cup chopped fruit per cup, use a spoon to smush it- (mix of orange slices, apple, strawberries, blackberries and plum)
a drizzle of honey
3 tablespoons cold Kombucha
squeeze of lime
top with a chilled light red wine, such as Pinot Noir to fill the glass
Instructions
Per cocktail, layer the following in a glass- fruit, drizzle of honey, Kombucha, squeeze of lime, red wine. Taste and adjust as needed. Repeat and enjoy!
Recipe by Nutritious Eats at https://www.nutritiouseats.com/quick-and-easy-sangria-with-kombucha/