Nutritious Eats

It is getting close to the time where I can find my favorite Copper River salmon locally, which is a big deal here in the Pacific Northwest. It is the best tasting wild salmon in my opinion. For now I am collecting some salmon recipes because fish is the perfect summer meal. It’s light and it’s so great on the grill. Oh and I won’t be a broken record and tell you, yet again, about all the nutritional benefits of eating it.

However if you don’t feel like firing up the grill, there is so much more you can do with your salmon- toss it with pasta, add it to a salad, make burgers out of it or just top it with a fresh salsa (one of my favorite ways to enjoy it). Change up the fruit and vegetable combinations- the possibilities are endless. Hopefully you’ll find something that sounds good to you!

Lemon Dill Salmon

Teriyaki Salmon with Pineapple Black Bean Salsa

Salmon Croquettes

Ginger-Honey Salmon

Salmon Green Curry in a Hurry 

Homemade Salmon Burgers

Mediterranean Salmon Burger

Ginger Garlic Salmon & Asian Salad

Crock Pot Sweet and Spicy Salmon

Grilled King Salmon with Tomato-Peach Salsa

Hoisin-Glazed Salmon Burgers with Pickled Cucumbers

Roasted Salmon with Green Herbs

Grilled Salmon with Lime Butter Sauce

These recipes make me realize I need to branch out a bit with my salmon! I could go on and on sharing recipes so I might need a part 2 of this post! So many great preparations. Now to try some!

Question: How do you enjoy your salmon? P.S. There is one more day to enter my Flip Belt giveaway if you haven’t already (see previous post)!