Herb Roasted Potatoes and Vegetables with Pumpkin Seed Vinaigrette, easy to make and naturally gluten free, great to serve along with roast beef, lamb, fish or to add to your vegetarian menu. This post is sponsored by NOW Foods, however all opinions are my own. Thank you for supporting the brands that support Nutritious Eats. Roasted vegetables…
Cheesy Roasted Cauliflower Spaghetti Squash Boats
Cheesy Roasted Cauliflower Spaghetti Squash Boats make a great vegetarian meal or side dish, packed with garlicky cauliflower and cheesy goodness. Cheesy Roasted Cauliflower Spaghetti Squash Boats are a fun way to change up the way you eat your veggies. I did some double roasting here and let the cauliflower roast while the squash cooked and…
One Sheet Pan Asian Salmon and Veggies
One Sheet Pan Asian Salmon and Veggies is for the healthy conscious salmon lover that wants an easy, tasty and healthy meal. One Sheet Pan Asian Salmon and Veggies is for those nights when you want a home cooked meal, but don’t want to stand over the stove top. It’s Recipe Redux time and we’re…
One Pan Roasted Sausage and Vegetables With Marinara and Goat Cheese
One Pan Roasted Sausage and Vegetables with Marinara and Goat Cheese is low calorie, gluten free and the answer to your dinner dilemma since it only takes a few minutes to prepare and the frees up time while it bakes in the oven. One Pan Roasted Sausage and Vegetables with Marinara and Goat Cheese is your…
One Pan Chicken and Vegetables
This super simple One Pan Chicken and Vegetables is perfect for those wanting clean eating recipes with minimal effort. Paleo and low carb too! It’s Recipe Redux day and the theme is: 7-Ingredient (Or Less) Recipes “It’s Income Tax Season, so our brains could use some easy arithmetic; as in seven-ingredient-or-less recipes. Show us the…
Smoky Roasted Chickpea and Vegetable Salad With Tzatziki Dressing
Hi friends, It’s recipe redux day! This month’s theme is bringing smoky/spicy flavors into our dishes. “The New Year is heating up with smoke and spiciness. From boldly flavored smoked salts to actual smoking techniques, subtly smoked food is on-trend. The same can be said for spice as we savor heat from harissa, sriracha and…
Quick Fix Food
Hey guys! Hope y’all had a great week. Today I am sharing a few instagram “recipes”. They are more like quick-fix things that I am more likely to post on Facebook or Instagram (my peferred method of social media). Not following me there? Please do as that is where I am now going to put…
Asian Roasted Broccoli & Red Peppers
Happy Monday everyone! What kind of food blogger am I blogging Asian inspired vegetables on Cinco de Mayo?! Oops. If it makes it any better we did have Mexican food for dinner. Well I spoke too soon about it being almost summer because it was in the 50s/60s and rainy all weekend. We really didn’t…
A Trip to the Farmer’s Market: Recipe for Roasted Beets & Meal Planning
One thing I am really enjoying about this part of the country is the wonderful Farmer’s Markets full of beautiful produce. I definitely missed going to them when I lived in Missouri and now I always look forward to our beautiful purchases each week. I’ve tried to branch out of my comfort zone when shopping…
