You’ll taste hints of cinnamon and nutmeg in these super duper moist applesauce muffins. I used to make an applesauce cake, which is simple and delicious but pretty high in sugar. The strange thing is that it didn’t even taste overly sweet. 2 cups of sugar….break that down per serving and it’s too much to…
Homemade White Wheat Flour Tortillas
Howdy! Hope you got a chance to check out my last post of my Lightened Up Chicken Parmesan. It’s a gluten free, simple dish that can be made during the week and it makes a great freezer meal! Check it out if you missed it over the weekend. Today I will tell you about these tortillas I…
Rosemary Dutch Oven Bread
When I first started getting into blogging I read a ton of craft and sewing blogs. In fact, the only food blog I read was the Pioneer Woman. I guess I was in denial that there would be competition when it came to food blogging. I guess I thought I was one of the first…
Cranberry Orange Scones
These Cranberry Orange Scones can be on your breakfast table in under 30 minutes and are the perfect bite to go along with your morning drink. If you haven’t had a chance to read my last post about the benefits of juicing check it out HERE. Plus you still have until Thursday to enter to…
Chocolate Chip Banana Bread
I confess, I don’t really like chocolate in my banana bread. I prefer it straight up and traditional with lots of banana flavor and walnuts. This one, my kids love. What’s not to love if you’re a kid? Bread, banana and chocolate? I have been baking on a regular basis so that they can have…
Blueberry Zucchini Muffins
Back-to-school baking! I love having muffins on hand for quick breakfasts, snacks or to pack in lunches. My kids request these and often help me make them. I love quick breads that incorporate vegetables too. It’s a good lesson to my kids that vegetables aren’t evil. They tend to freak out at veggies they don’t…
Multigrain Bread Loaf
There is something about baking homemade bread that just makes you feel good. I have not been cooking too much because it’s summer and I’d rather be outside enjoying the few months of perfect weather we get here in Washington, plus I usually get caught up watching the kids outside. So when I had a…
Pear Bread
I will admit I prefer apples over pears during the autumn and winter seasons but last year after I exhausted all ideas for the use of apples and had made more than enough banana bread, pumpkin bread and cranberry bread, I was ready to branch out. I made this pear bread right after the end…
Whole Wheat Buttermilk Biscuits
Why do you never see or hear of whole wheat buttermilk biscuits? At least me and my husband haven’t. I told him it must be that regular biscuits are so darn good that who would possibly mess with them?! Me, I guess. I like to try everything with wheat flour at least once. There is…
Homemade Corn Tortillas
Corn or flour? That is the question you’ll be asked at most Mexican restaurants when ordering tortillas. Corn tortillas typically have less calories than flour, but other than that I don’t see any reason to choose them over the puffy, soft, delicious flour ones. Now that I’ve made these, my admiration for the corn fellas…
